Eating Vegan in Indy, Part 2!

I've done some more investigating and found some more awesome places to eat vegan-style in (and around) Indianapolis...I'm loving this city more and more with each meal!



First, for non-Indianapolis food: the Owlery, a new vegetarian/vegan place in Bloomington, IN, which is only about 45 minutes away. This place is awesome!! It's main focus is on veg versions of comfort foods, such as tofu ribs and vegan fish'n'chips. The food is absolutely delicious! My friend and I shared the Vegan Poutine for our appetizer! Holy cow! If you're unfamiliar with poutine, it's basically just french fries smothered in gravy and topped with cheese curds. Yeah. This version had vegan cheese and an awesome veg brown gravy. Salllllllt and fried goodness.

For my entree, I had Piegrogies!!! I haven't had pierogies since going vegan, so this meal was super special. I got to choose three condiments from a long list, so I picked sauerkraut, vegan sour cream and applesauce. Best meal I've eaten in a long time! Carbs!!

Now onto Indy eats!!

First, for fantastic Mexican food, there is La Parada! My friends and I go there weekly, it's that good! It's a little hole in the wall, and it is run by a wonderful group of people. For veg options, just ask for dishes with beans and no cheese or sour cream. There's also the Spanish rice, guacamole, and free chips and salsa! Score! My favorite item is the Gordita Rajas, with roasted poblano chiles it in..just ask for avocado instead of cheese and you're good to go!

One of my favorite places to eat in Indy is the Ethiopian restaurant Abyssinia. I love love love Ethiopian food, and this place does it right! A very wide (and delicious) vegetarian menu, relaxing atmosphere, and great staff. What's not to love??

For an appetizer, there are the Yesimir Sabmusa, a flaky pastry filled with spiced lentils and vegetables, very similar to the Indian samosa. Mmmmmm....

For the entree, I recommend sharing the Vegetarian Taste of Abyssinia platter, which comes with a little of each veg option on the menu. So great!!! It's perfect for sharing, so bring someone with good taste to dinner with you! I also love the Fitfit, which is like a salad made with chopped up injera, tomatoes, jalapenos and a vinegar-based dressing. Hooooly cow.And of course, all the dishes are served with Injera, the spongy flatbread made out of a fermented teff batter. I wish I had a piece of it the size of a beach towel I could wrap myself in and then eat the whole thing. Maybe that's just me! haAnd, if you ask, they will bring you a little plate of condiments for dipping and whatnot. So so spicy and flavorful and gooooood.

Next there is Bosphorus, which is a lovely little Turkish restaurant in the Fountain Square area. It's in a super cozy old house, with fantastic food.

I opted for the hummus and pita for the appetizer, which was the best idea ever! Amazing grilled, warm, soft pita (homemade!) and the creamiest hummus I think I've ever eaten.

For my entree, I got the Falafel, which was on the Mezze menu, but I got it for my meal. Sometimes, I just have to eat falafel. I just have to!! This was served with hummus, veggies, and a tahini sauce, which rounded it out to be seriously perfect!

All in all, I'd say Indianapolis is doing a pretty darn good job of feeding the vegans of this great city!! I'm still hungry for more, though!!! Many more to come, of course.....

Eating Vegan in INDY: Part One!

Well, now that I live in Indianapolis, my new task is to find all of the awesome places to eat vegan food in this awesome city!

Here's what I've come up with so far...by no means complete, but definitely a good start!

Pizza: If you're looking for delicious vegan pizza, no need to worry...there are plenty of places in Indy that can get you what you need! My favorite so far is Bazbeaux's Pizza. There are several locations around the city, so anywhere you are, you can get good pizza. You can create your own (they even have wheat crust on request!) or order the Senze Formaggio, which is already vegan. It has extra sauce instead of cheese, with sauteed red onions, eggplant, garlic, and fresh basil. I added pine nuts, too! Lots of the pizzas can be made vegan by omitting cheese and such. Senze Formaggio Pizza

Middle Eastern: I know there are lots of Middle Eastern, Greek and Mediterranean places to eat in this city. So far, however, I've only tried one: Ameer's. It's located in the City Market downtown. They have a limited menu, but a few of the daily specials are vegan (Monday is falafel and hummus day, and there is also a day with a lentil and rice dish that's awesome.) This is really tasty and really fast. Everything is made from scratch, which is always much appreciated! Talk to the owners, and they'll let you know what you can and can't have as a vegan! Falafel and Hummus Special--Monday Only

Thai: Siam Square, located in the Fountain Square district, is a really great place to go for authentic Thai food in Indy. A huge menu and lots of vegan-izable items to choose from, including curries, appetizers, rice dishes, and noodles. The staff is willing to omit fish sauce and eggs, making lots of the dishes vegan. Such good food, and perfect if you like it spicy!

Pad Ped with Tofu: a red curry with tofu, Thai eggplant, bamboo, green beans, peppers, and Thai basil in a spicy red sauce; served with jasmine rice.

Brunch/Hippie Food: Sometimes you just want a really good vegan sandwich or some pancakes, right? In that case, you should head to Three Sisters Cafe in the Broad Ripple district. Not strictly vegan, but there are tons of options on the menu which are even marked vegan. There is also a daily vegan soup, and sometimes vegan specials. It's in an old house, making the atmosphere super cute and cozy-- a great place for brunch. And, it is located right next to Good Earth, the hippie natural food store that's been around for decades and has awesome products for the healthy eater.

Portabello Burger, with Vegan Chili

BBQ Grains Sandwich, with Vegan Chili

Indian: I saved this one for last because it is my absolute FAVORITE place to eat in Indy. And in most cities. It's Passage to India...an all-vegetarian Indian restaurant that has an amazing lunch buffet, super friendly and helpful staff, and the best Indian food I've ever had (since I've never been to India and all....) bought or homemade. The best part is that they feature a lot of South Indian food, rare to find in most Indian restaurants I've found. I cannot stress enough how amazing this place is!!! You must go! Bonus: it's right next to an Indian grocery, so you can go buy stuff to make yummy Indian food at home, too!

Roti (they bring naan to your table automatically, which has dairy, but they are happy to bring you roti, which is dairy-free. And awesome.)

Buffet Trip 1--Appetizers (clockwise from the left): Mixed Pickle, Tamarind Chutney, Masala Dosas (in the background), Samosas (the star of the buffet!), Pakoras, and Medhu Vada

Buffet Trip 2-- Main Dishes (clockwise from the top): Lemon Rice, Idli, Aloo Madras, Mixed Vegetable Poriyal, and Bagara Baignan.

Not bad for only being here a few weeks, huh? Well now I'm hungry and ready to try more awesome veg food here in Indy! I'll keep you updated....