My jalapeno cornbread (I am still perfecting the recipe, but it's close!):
Vegan Crunk Bianca's tester recipe for Fried Squash, for her in-the-works Cookin' Crunk cookbook, made with some tasty local summer squash:
Another Cookin' Crunk tester recipe, Boozy Baked Beans, made with PBR, of course:
And all the feast together....it was so delicious!!! Sweet tea was the only thing missing, I'm pretty sure!
2 comments:
yum! everything looks so good. i can't wait to try the jalapeno cornbread. i am starting to loooove spicy things.
good job! That all looks like it goes marvelously well together!
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