Whole grain cornbread, with locally-grown jalapenos
The beautiful squash blossoms, pre-stuffing
The perfect place for a stuffed, fried squash blossom? Atop some kickin' chili, of course!
And the only dessert that goes with chili: Cinnamon Rolls! I made RRF's Cinnamon Rolls, available on the blog http://bjorkedoff.blogspot.com/. Some of the best cinnamon rolls I've ever had. period.Naked. Iced.
As the second leg of the KC Vegan Crawl, Dane made another awesome meal last night, too!! He has a fire pit, and this chilly weather was great for cooking over the open fire.Kebabs, with my homemade seitan that Dane marinated, and all-local veggies!
Smore's roasting on the fire, getting all melty and gooooood. The marshmallows were Sweet and Sara's Vanilla Vegan Marshmallows, which are perfection!